Add warmth, simplicity, and sophistication to your kitchen with the De JONG & Co. Serving Board No. 3, featuring a half-moon cutout. Solid walnut is shaped, seasoned, and finished by hand in the artist’s Los Angeles studio to create a masterpiece of functionality and beauty. Whether hanging on the wall, meeting the rigors of rhythmic chopping, or delighting guests as a charcuterie board, the Serving Board No. 3 elevates your kitchen and dining experience.

Whether you're serving homemade guacamole, masticated berries, an assortment of mixed nuts, or really, anything, this small bowl, in walnut or ebonized oak, is the perfect way to let your guests know that you care about craftsmanship. I've found so many uses for mine. It's perfect for hummus, crab dip, or mixed olives – you can even use it to hold cocktail napkins!

The handle of the De JONG & Co. Serving Board No. 5 feels like the warm, smooth hand of a loved one. Beautifully crafted in solid walnut, this artful creation supports your daily chopping and dicing and then showcases its elegant design as an eye-catching serving board for everyday or special occasions. Shaped, seasoned, and finished by hand, the half-moon cutouts offer a second handle or a place to corral chopped fare.

Soft and smooth to the touch yet strong enough to withstand the demands of everyday cooking, the De JONG & Co. Serving Board No. 1 embraces both elegant design and modern functionality as it seamlessly transitions from a kitchen tool to a statement piece for entertaining. Handles slip into the palm of your hand for easy carrying, and a leather bootlace hanging loop allows for elegant display on your kitchen wall. Every solid walnut serving board is shaped, seasoned, and finished by hand in the artist’s Los Angeles studio.

You’ll be surprised by how many uses you’ll find for these small bowls. They’re the perfect size for snacks and ideal to hold all the nuts, olives, jams, mustard, and dipping sauces that make a charcuterie board sing. Not quite round, not quite square, the organic shape makes them delightful to hold and behold. They’re dishwasher, microwave, and oven safe to 450 degrees. Sold individually.

Discover the epitome of elegance and versatility with this beautiful maple Hawkins New York Pebble Cutting Board, handcrafted in Portugal. Inspired by the mesmerizing fluidity of amorphous shapes, its graceful curves and organic design seamlessly blend functionality with aesthetic appeal. Whether you are using the Pebble Cutting Board for food preparation or serving a selection of cheese and charcuterie for your next gathering, this cutting board adds a touch of sophistication to your culinary experience.

We've handmade the necessary charcuterie board in beautiful Walnut, White Oak and Ebonized Oak to serve your favorites on. Plenty of room for cheese, nuts, crackers, fruit..whatever you desire..

11 x 21 x .5"

Sustainably made with love in Los Angeles.

Please allow 3 weeks for delivery. Each piece is custom made to order. 

You’ll wonder how you ever entertained without the Aria Serving Board. Slim and perfect for a cheese or charcuterie board, stunning as the backdrop for your dessert assortment, and ideal for slicing and serving fresh baked bread and pastries, you will find yourself using it again and again. Sustainably handmade by a small team, the ebonized oak is lovely enough to hang on the wall as artwork when it’s not in use. Do not put it in the dishwasher. Wash with soap and water and dry thoroughly before putting it away.

How will you use this stunning serving board? As a decadent dessert platter? An inviting cheese board? A colorful charcuterie? You could even use it as a pedestal for the most prized bottles at your next wine tasting, or you could simply prep your food on it. A solid slab of white marble, with rounded corners and circular brass feet, the possible uses are practically endless. Hand wash and dry. 

Every host or hostess knows how essential a multi-functional serving piece is. This serving board, a solid slab of white marble with rounded corners and circular brass feet, can be used to serve a cheese board, charcuterie, or dessert platter. It can be used to elevate bottles in a home bar. You can even prep your food on it. It will become your most essential, multi-functional serving piece. Hand wash and dry.  

Pictured with the Swallow Champagne Flute. 

 Treated correctly, this cutting board could become your next family heirloom. It’s practical enough for all your kitchen chopping and prep work, and beautiful enough to use as the base for a cheese or charcuterie board. Sustainably handmade of solid walnut by a small team, it has integrated handles on the sides for easy carrying. Keep it out of the dishwasher—just wipe it with a soapy sponge, rinse with hot water, and let it air dry. Condition it occasionally with a food-grade mineral oil.